I guess I’m in the mood for pasta this week, seeing as it’s on our menu three times. It must be the cold weather. Whatever the cause, we are loading up and I couldn’t be happier about it.
Here’s our menu for the week:
Dinner Meal Plan
-
Hard shell tacos with ground chicken
-
Pizza-stuffed baked potatoes in the slow cooker
-
Pasta with homemade marinara sauce
- Homemade pizza on thin and crispy crust and homemade sauce
- Leftover pizza
Lunches
- Turkey and apple panini
- Greek panini
- Italian Tortellini Soup
This week I’m also making
- Granola bars
- Hot chocolate brownie in a mug {perfecting a recipe}
What are you eating this week?
{ 4 comments… read them below or add one }
Those Sesame Noodles look AWESOME!! I love Chinese!! We’ve been completely hooked up by local friends with food this week (they took pity on me and my son since I’m on bedrest and can’t cook and Kent has been pretty limited in what he’s comfortable fixing us to eat for dinner) – spaghetti & meat sauce, spaghetti casserole, sloppy joes and buns, pulled pork and buns and fries, garlic bread and cake and cookies too! I am looking forward to making a dent in all the goodies we’ve been blessed with!
Sounds like you have a wonderful group of friends! I may just stop over for dinner.
We always make our own taco shells. They taste way better than the boxed ones.
Your menu sounds delicious!
I agree. We often make our own flour and corn tortillas. So good.